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Gastronomic restaurant in Burgundy

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Restaurant near Macôn

Gastronomic restaurant in Clessé, in the Mâconnais

Treat yourself to a gourmet break in Southern Burgundy, at the gastronomic restaurant of Château de Besseuil in Clessé, in the heart of the Mâconnais vineyards.

The restaurant, which opens onto the inner courtyard, is located in an outbuilding of the castle. Elegance and finesse are thus the order of the day; in the dining room, the decoration and furniture play the sobriety card with a few touches of modernity, always respecting the nature of the buildings of the time.

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Local cuisine revisited

Bresse poultry, Charolais meat and cheeses from the Mâconnais are the jewels of Burgundy’s gastronomy. The Chef and his team strive to highlight them through a refined cuisine. The dishes follow the course of the seasons, play with the flavours of carefully selected fresh produce, and flourish in rigorous and colourful settings.

Discover our gastronomic menu and enjoy a creative and contemporary local cuisine. At your table, a farandole of delights inspired by the Burgundian tradition will take you through the vineyards.

Map and menus Our drinks menu

Our map

The entries

26€
Cromesquis of snails, herb jus and garlic purée
17€
Œuf meurette à ma façon, bacon, onions and mushrooms
24€
Sea bass tartar with oysters and samphire, fermented turnips

Fish and meat

39€
Crispy veal sweetbread heart, grilled green asparagus, wild garlic and reduced earth and sea juice
28€
Two-cooked Bresse poultry: tenderloin roasted on the trunk and leg confit, mushrooms and morels, yellow wine jus
31€
Fillet of pollack steamed with seaweed, leeks from our market garden and potatoes

The desserts

15€
Jasmine mousse, citrus salad and orange and jasmine sorbet
13€
Chocolate and passion ganache, roasted pineapple sorbet flambéed with rum, blancmange with Iranian black lemon
15€
Poached pear with Madagascar vanilla and verbena, strudel and Chartreuse pear sorbet

Cheeses

12€
Cheese platter: assortment of 4 cheeses from our region accompanied by fig confit and jelly with château wine

Practical information

Our restaurant, as well as our bar, are accessible to people with reduced mobility.

Opening hours Tuesday lunchtime to Saturday evening:

Lunch service from 12:00 to 13:00 (arrival time).
Dinner service from 19:00 to 20:45 (arrival time).

Market Menu and Local Menu served at lunchtime only.

All our meats are of French origin.

10% VAT. Prices include service.

 

Appropriate dress is required.
Pets are welcome.

N.B: It is necessary to contact us in advance for all restaurant reservations.

Similarly, booking a room at the hotel does not imply automatic reservation of a table at the restaurant (which can only be effective following written or telephone confirmation from our reception service).

Reservations on +33 (0)3 85 36 92 49 or info@chateaudebesseuil.com

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