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Gastronomic restaurant in Burgundy

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Restaurant near Macôn

Gastronomic restaurant in Clessé, in the Mâconnais

Treat yourself to a gourmet break in Southern Burgundy, at the gastronomic restaurant of Château de Besseuil in Clessé, in the heart of the Mâconnais vineyards.

The restaurant, which opens onto the inner courtyard, is located in an outbuilding of the castle. Elegance and finesse are thus the order of the day; in the dining room, the decoration and furniture play the sobriety card with a few touches of modernity, always respecting the nature of the buildings of the time.

Local cuisine revisited

Bresse poultry, Charolais meat and cheeses from the Mâconnais are the jewels of Burgundy’s gastronomy. The Chef and his team strive to highlight them through a refined cuisine. The dishes follow the course of the seasons, play with the flavours of carefully selected fresh produce, and flourish in rigorous and colourful settings.

Discover our gastronomic menu and enjoy a creative and contemporary local cuisine. At your table, a farandole of delights inspired by the Burgundian tradition will take you through the vineyards.

Our map

The entries

26€
Cromesquis of snails, herb jus and garlic purée
17€
Œuf meurette à ma façon, bacon, onions and mushrooms
24€
Gravlax of purple trout, pickled blackberries and light horseradish cream

Fish and meat

39€
Veal sweetbreads glazed with rosehip, butternut, watercress and truffle €39
28€
Two-cooked Bresse poultry, trumpets, celery and chestnuts, jus 28€ reduced with green coffee
31€
One-sided Saône pike-perch, vegetable stew with 31€ Guémené andouille sausage, tamarind sabayon

The desserts

15€
Jasmine mousse, citrus salad and orange and jasmine sorbet
13€
Chocolate puff pastry, ganache and Burgundy blackcurrants, 13€ red fruit confit and Tonka bean mousse
15€
Duo of apple and quince, autumnal fragrance, green apple and gin sorbet

Cheeses

12€
Cheese platter: assortment of 4 cheeses from our region accompanied by fig confit and jelly with château wine